Nutrition Facts 


Serving Size 1/9 of recipe 121g (120 g) 


Amount Per Serving 


Calories 206 Calories from Fat 85 


% Daily Value* 


Total Fat 10g 15% 


Saturated Fat 4g 18% 

Trans Fat 0g 
Cholesterol 95mg 32% 
Sodium 79mg 3% 
Total Carbohydrate 24g 8% 

Dietary Fiber 3g 11% 
Sugars 4g 
Protein8g 

Vitamin A 8% 


Vitamin C 0% 
Calcium 10% 


Iron 8% 
*Percent Daily Values are based on a 2,000 calorie diet. 
Your daily values may be higher or lower depending on 
your calorie needs:

Calories 2,000 2,500 

Total Fat Less than 65g 80g 

Sat Fat Less than 20g 25g 
Cholesterol Less than 300mg 300mg 
Sodium Less than 2,400mg 2,400mg 
Total Carbohydrate 300g 375g 

Fiber 25g 30g 

Calories per gram: 
Fat 9 


Carbohydrate 4 


Protein 4 


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